Aprasure
Description
Treatment of bacterial enteritis associated with organisms susceptible to apramycin in pigs, colibacillosis and salmonellosis in calves and E. coli septicaemia in young chickens.
Indications
Treatment of bacterial enteritis associated with organisms susceptible to apramycin in pigs, colibacillosis and salmonellosis in calves and E. coli septicaemia in young chickens.
Dosage
Pigs: 7.5mg to 12.5mg of apramycin / kg body weight daily for 7 days. This may be achieved by adding 2g of Aprasure 50% in 20L of water. Calves: 2g to 4g Aprasure 50% / 50kg body weight daily for 5 days in drinking water, milk or milk replacer. Chickens: 0.5g to 1g Aprasure 50% / litre for 5 days in drinking water. Pack Size: 500g
- Suitable for
- Swine, Poultry
- Product type
- Water soluble
- Packing
- 100g, 500g, 25kg
- Content
- Apramycin 500mg / g